So, Danielle has been hunting recipes for me over the past few weeks. I love her. Many of these recipes sound very good.
Recently, she’s found some tasty recipes for breakfast casserole “muffins”. Essentially, a mini omelet prepared in a cupcake pan. So far I’ve had a cheese and broccoli muffin, a veggie frittata muffin, and a “southwestern” omelet (crumbled turkey sausage, peppers, onions, taco seasoning, and cheese – topped with salsa).
Now, for anyone who knows that I’m on Weight Watchers, these items have a wonderful points plus value. 2 points for the broccoli/cheese casserole and 1 point for the other varieties so far.
So, for a very low Points Plus cost each morning, I can get a healthy, filling breakfast by having a couple of each variety, adding some hot sauce and salsa, and breakfast is complete.